Thursday, November 25, 2010

Breakfast of Champions



I couldn't wait until Thanksgiving to make my favorite pie. Cranberry meringue - be still my heart! It's one of those pies that is better the next day - and what a way to start the day!

1 comment:

Paige said...

Ummmmm, I think we need a post with this recipe on it, or at least a hint on where to find it. Sounds so good!